Saturday, 26 August 2017

Vegan Supper Club! August 2017 - updated

I'm so looking forward to this evening's supper club, it's great to be getting back into the swing of it after a long break. I've done one already this month and this is the second. Tonights meal features solely vegan and gluten free food! Dishes include:
Oyster mushroom seekh kebab
Aubergine, coconut and peanut curry
Pepper paneer sabzi
Saag dal
Chana chaat
Chocolate chai cheesecake

Oyster mushrooms

Chana chaat

Pepper paneer

Aubergine curry

Mushroom seekh


Mid sprinkle

Chocolate chai and pistachio cheesecake


Quick break before the guests arrive

Various curries, chickpea pancake and rice


Some very fast crossword skills displayed by one guest. Two hours!

1 comment:

  1. We had such a great time at the supper club. It was cosy and intimate, set in a gorgeous flat in Sheffield with great views from the balcony across the city. Komal, the chef, make exquisite meals - all dishes I hadn't tried before, and all were delicious and really beautifully presented. Thanks for a great evening and lovely supper :)