Tuesday 28 June 2011

22nd July Menu!
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My first ever supper club menu!
Delicious flavours from all over the world.




~free welcome cocktail (mango Bellini) and nibbles~

~Thai corn fritters with a sweet and sour cucumber dipping sauce~

~Indian style green fish curry~

~Poached pears with ginger dark chocolate mousse and cardamom crème Chantilly ~

~Coffee to finish~






£20 a head,  BYO
If you have any allergies or food dislikes please let me know 4 days in advance.
Contact SheffieldSupperClub@gmail.com to book.

Thankyou!


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