If you've ever had delicious authentic Pakistani food cooked in someone's home then you'll know just how incredible and full of flavour and spice it is, a world apart from your standard curry house restaurant! If you've never had such experience then here is your opportunity!
Brand new menu featuring authentic home style Pakistani with a few new exciting flavours.
Free welcome drink of bitter orange and cardamon martini
Vegetable pakora's with cucumber and mint raita
Chicken and spinach masala or Paneer spinach masala
Aloo gobi (potato and cauliflower curry )
Tarka Dahl (garlic lentil curry)
Fresh Chapattis
Aunties mango orange pudding
Iced chai latte
Tickets will be available from the rude shipyard, abbeydale road this weekend.
Limited availability!!
This supper club will be held in my home! There will be a maximum of ten diners, giving an intimate feel. A small group is less daunting than larger ones and you'll find yourself making conversation and chatting to everyone!
The food will be served to you from big pans, just like in traditional Pakistani homes.
If the weather permits, we will be eating al fresco so here's hoping!
Please get in contact asap to reserve your place and avoid disappointment.
Email Sheffieldsupperclub@gmail.com
Thursday, 11 July 2013
Tuesday, 2 July 2013
Menu planning!
I've spent most of the evening writing menus, my stomach grumbling in synchrony with my typing.
Here are four I'm planning to do over the rest of this year, they may change.
Hope this excites you as much as it does me!
Supper club Menus
Greek
Ouzo
Avgolemono
Greek lamb with orzo or
Spanakopita
Greek salad
Kadaife
-----------------------
Pakistani
bitter orange and cardamon martini
Vegetable pakora's with pomegranate raita
Free range chicken and spinach masala / Paneer spinach masala
Aloo gobi
Tarka Dahl
Paratha's
Halva with semolina and pistachio
Chai tea and masala-spiced dark chocolate bark
--------------------------
Vegan
lychee bellini
Stuffed peppers with satay beans and pak choi
Ginger and tamarind aubergines
Spiced quinoa patties
Fatoush
Missisipi mud pie with fig, goji and pumpkin seed
------------------------------
Chocolate
Mozart espirit cocktail
white chocolate baba ganoush
warm salad of halloumi, beetroot, walnut and orange with dark chocolate dressing
chocolate brownie with salted caramel sauce
white choc and raspberry klafoutis
bittersweet pomegranate & pistacio truffles
Which one do you like the sound of most? Let me know and as soon as I've sorted a date I'll post the details on here. Thanks!
Here are four I'm planning to do over the rest of this year, they may change.
Hope this excites you as much as it does me!
Supper club Menus
Greek
Ouzo
Avgolemono
Greek lamb with orzo or
Spanakopita
Greek salad
Kadaife
-----------------------
Pakistani
bitter orange and cardamon martini
Vegetable pakora's with pomegranate raita
Free range chicken and spinach masala / Paneer spinach masala
Aloo gobi
Tarka Dahl
Paratha's
Halva with semolina and pistachio
Chai tea and masala-spiced dark chocolate bark
--------------------------
Vegan
lychee bellini
Stuffed peppers with satay beans and pak choi
Ginger and tamarind aubergines
Spiced quinoa patties
Fatoush
Missisipi mud pie with fig, goji and pumpkin seed
------------------------------
Chocolate
Mozart espirit cocktail
white chocolate baba ganoush
warm salad of halloumi, beetroot, walnut and orange with dark chocolate dressing
chocolate brownie with salted caramel sauce
white choc and raspberry klafoutis
bittersweet pomegranate & pistacio truffles
Which one do you like the sound of most? Let me know and as soon as I've sorted a date I'll post the details on here. Thanks!
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