23rd August Supper Club Menu!

The next supper club will be inspired by Spain!

I've decided on this for two main reasons: One being that I'm a  huge fan of Spanish cuisine and two, good Spanish food in Sheffield is very hard to find!

So this supper club will be a rare treat - tasty home made food, featuring delicious dishes from sunny Spain.

~Menu~

Starter: 

Various tapas including Calameres with Aioli, Patatas Bravas, Tortilla and Pan con tomate.

Main:

Paella with Ensalata 

Dessert:

Churros with Hot chocolate dipping sauce.

For more info and to book please email me at SheffieldSupperClub@gmail.com

New press and review section!

Hello everyone, just to let you know I have a new section to the left of the page titled "press / reviews".
Here you can find a couple of reviews from two of my first night guests who happened to be bloggers! Enjoy reading, hopefully they will answer a few questions for you.

Success!

 I'm very happy to tell you that the first supper club was a big success!

There were no mistakes, everyone enjoyed the food and a great evening was had by all.

Here is a recipe for the dukkah that went down well:

This is an arabian dry nutty spice mix that goes well with pitta bread and oil / mayonnaise.

100g Nuts (I used mixed)

a teaspoon each of:

coriander seeds

cumin seeds

mustard seeds

dried mint

za'tar

*Dry roast the nuts and seeds in a frying pan.

*Crush them in a pestle and mortar or grinder

*Combine with other ingredients, season and serve!

Yes I will be holding another one in a month! I'll post the details in the not too distant future!